Recipes

One of Chris Thomson’s winter warmers!

This recipe usually takes two people to cook, Chris and Viv Thomson, Viv being the grill expert, and Chris being undisputed kitchen queen.

As the temperature drops and the nights bring an icy chill (especially in our Great Western neck of the woods), there’s nothing better than comfort food. And one of the most traditionally hearty dishes for this time of year has to be slow-cooked lamb shanks.