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Oysters with Japanese Dressing

Oysters with Japanese Dressing

The fresh sea flavours of oysters tempered with the sweetness of the Japanese dressing works so well with our Great Western Riesling.

Ingredients

½ cup soy sauce
½ cup mirin
1½ tbsp rice vinegar
¾ tsp sesame oil
1½ tbsp finely sliced chives
2 dozen oysters

Method

Combine all ingredients in a bowl, except the oysters. Spoon dressing over oysters and serve immediately with a glass of Great Western Riesling.
 

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