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Best's Wines

Springmount Black Garlic is normal garlic that spends 40 days in a custom built oven.  During those 40 days, the natural sugars in the garlic break down which turns it jet black and sweet and sticky, a bit like a dried fruit.  The flavour is sweet yet savoury all at the same time with a rich caramelised earthiness that pairs beautifully with cheese.

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SKU: Black Garlic