Grampians Summertime Guide

This largely undiscovered region in Victoria makes for a great escape from the city and the perfect place to explore during your summer holiday. Here’s our guide to the best things to do in the Grampians this summer.

26/11/2018 at 12:48 PM Permalink

Pasta with Asparagus and Salmon

Ben Thomson and Nicole Major recently spent some time in Europe, enjoying the culinary delights and viticultural scene. This elegant pasta dish makes the most of fresh summer ingredients and is quick to prepare – perfect for mid-week last minute madness! Buon appetito!

26/11/2018 at 12:12 PM Permalink

Serving red wines over summer

26/11/2018 at 12:04 PM Permalink

The History of Winemaking in Great Western

As a region, Great Western is responsible for pioneering innovation around styles and winemaking techniques. Let us tell you a little bit about the history of our local region…

27/09/2018 at 2:52 PM Permalink

Best’s is named alongside the Best of the Best: Langton’s VII Classification

Every four years, the prestigious auction house Langton’s releases a new classification of Australian Wines which highlights the best performing, most collected, and esteemed wines, based on the wines reputation and track record at auction. Best's has featured prominently since 2005, and are now thrilled to announce an elevation to "exceptional".

11/09/2018 at 4:44 PM Permalink

Exploring Best’s home town of Great Western

When you stop by our cellar door in Great Western, be sure to enjoy all that the area has to offer. The town has a fascinating history and plenty of attractions to explore. With a population of just 700 people, you’ll find our tiny home town nestled along the Western Highway, about 225 kilometres from Melbourne.

05/07/2018 at 4:07 PM Permalink

Taking Best’s Wines to the world

Vinexpo is arguably the most important and influential wine trade fair in Asia. It gathers the who’s who of the wine industry and is a perfect platform for us to showcase our unique wines internationally and share stories about our history and winemaking process. Held every two years, it attracts wine importers, buyers, on-premise trade and media from around the world.

05/07/2018 at 4:00 PM Permalink

Best's Wines: The little known grapes in our Nursery Block

The Nursery Block at Best’s Wines has always been one of our treasured vineyards, and it is incredibly unique even on a global level. This block is a 1.2-hectare vineyard believed to feature the most extensive pre-phylloxera plantings in Australia, and possibly the world. Within the collection, there are more than 39 separate varieties planted, eight of which remain unknown and un-named to this day. International viticulturists have visited over the years, keen to research and take cuttings to discover more about some of the more unusual mix of vines within our custody. It’s a living museum and a vital part of our history – Best’s takes very seriously its role as custodian of this important piece of earth.

14/06/2018 at 2:14 PM Permalink

Slow Cooked Lamb Shanks

This lamb shank recipe is winter comfort food at its best. Chris Thomson still uses an old Pyrex 250ml cup measure that belonged to Grandma Thomson. Chris’s tips? Before adding the wine, bring it to the boil (the alcohol evaporates!) and it will impart a more mellow flavour. Cook and enjoy this dish with Best’s Bin No. 1 Shiraz.

31/05/2018 at 12:24 PM Permalink

Beef & Walnut Tagine

Looking for some dinner inspiration? Perhaps give this Thomson Family Beef and Walnut Tagine Recipe a try.

29/05/2018 at 1:50 PM Permalink