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Hamish Thomson delves into the history of screw caps at Best’s Wines and describes why we made the switch. He also reveals handy tips to cellar your wines sealed under this closure.
Viv Thomson shines a light on Pinot Meunier – one of the oldest varieties growing in our vineyard – and explains the differences between this grape and its close relative Pinot Noir.
We delve into the set of environmental factors – soil, climate, typography – that make Best’s wines a unique expression of the Great Western.
Have you heard of ampelography? It’s the study of vine leaves and it has been invaluable in identifying some of the grape varieties growing in our Nursery Block.
The Best’s team share their expertise on how to cellar wine to make sure your precious bottles will be at their prime in years to come.
The fresh sea flavours of oysters tempered with the sweetness of the Japanese dressing works so well with our Great Western Riesling.
Our team is often out and about in the local Geelong area, where there are many long-term supporters of Best’s Wines. So we’ve done the hard work for you and unearthed some hidden treasures!