Best Kept Secrets Blog
13 February 2019 | Hamish Thomson
The Secrets of Cellaring Wine
The Best’s team share their expertise on how to cellar wine to make sure your precious bottles will be at their prime in years to come.
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13/02/2019 at 12:59 PM
Permalink31 January 2019 | Hamish Thomson
Oysters with Japanese Dressing
The fresh sea flavours of oysters tempered with the sweetness of the Japanese dressing works so well with our Great Western Riesling.
Continue »22 January 2019 | Hamish Thomson
Geelong’s top wine bars and restaurants
Our team is often out and about in the local Geelong area, where there are many long-term supporters of Best’s Wines. So we’ve done the hard work for you and unearthed some hidden treasures!
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