“While I’m honoured to receive the award, my wife and long-suffering family have been great contributors to the success of the business and my own endeavours. You don’t win these awards on your own. All our achievements have been a joint effort.”
Treasury Wine Estates announced in October 2015 that Seppelt’s cellar door would be closing. Thankfully, this historic winery, with an intimate family connection to Best’s Wines, has received a stay of execution.
2018 vintage has certainly been fast and furious. We started picking the Riesling on 22 February and anticipate that this years’ vintage will be over prior to Easter. We’ve processed over 300 tonnes in a short 2 week window.
Best’s former winemakers recently gathered to celebrate the 150th anniversary of Best’s Great Western. Here’s the overview of the event and the wines that were tasted.
The Grampian region is full of activities, from rock climbing and casual strolls to petting native animals and wine tasting. Here are some of the top activities you must make sure you tick off your list when visiting the Grampians.
Vintage 2015 is well under way, with the first grapes brought into the winery in the last week of February. Best’s Winemaker, Justin Purser gives you the inside story on how the season is progressing.
James Halliday’s 2015 Wine Companion was released last week featuring wineries from across the country and an array of fabulous wines produced by some very talented winemakers.
It has been a very good vintage for us in terms of quality, but no so much for quantity. Which means the winemakers are happy, but less so the accountants.
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